On the Rocks: Prickly Pear

Melissa  |  December 14

Happy Friday! This holiday-inspired cocktail incorporates some of my favorite fall flavors: rosemary, spice, and pears. I love how the entire cocktail gets infused with flavor from the oh-so-pretty rosemary stirrer. Enjoy!

Ingredients:

1 1/2 shot of Absolute Pear vodka

Small splash of St. Germain

Heavy splash of pear juice

Lemon wedge

Champagne

*Squeeze lemon wedge into martini shaker and add the rind. Add vodka, St. Germain, and pear juice and shake well over ice. Strain into a martini glass and top with a champagne float. Garnish with a rosemary sprig and voila!

-XOXO Melissa

And you can browse all the On the Rocks posts right here.

Photographer: Jess Wilcox
Recipe & Mixologist: Melissa Traub
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3 Comments »

  1. New post: On the Rocks: Prickly Pear http://t.co/GaidDsDx

    Comment by Kelly Oshiro (@KellyOshiro) — December 14, 2012 @ 11:38 am

  2. You always come with the best of ideas…thanks for sharing

    Comment by Wedding Place — December 15, 2012 @ 1:06 am

  3. [...] gets infused with flavor from the rosemary, spice, and pears.recipe and photo credit to: http://sbchic.comWinter Cocktail RecipeFresh sage leaves make a fresh, flavorful garnish in the Highland [...]

    Pingback by Great winter cocktails recipes | For Women — February 7, 2014 @ 5:44 pm

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