On the Rocks: Champ-sicle

Melissa  |  January 11

TGIF Indeed! It seems to me that there are many birthdays during the month of January (my own included) and I’m always trying to think up fun “party drinks”. What better way to drink champagne than to stick an ice-cold Popsicle in it?!

Not only do the popsicles keep the champagne nice and cold, they also melt and infuse the drink with tasty fruity flavor. For this champ-sicle, I used strawberry flavored Popsicles (strawberries + champagne = YUM!) Whether your guest choose to sneak bites of their Popsicle or simply use it as a chilly stirrer, I think I will name this THE birthday cocktail…Enjoy!

*Add your favorite flavored Popsicle into a glass of champagne and voila! Opt for a sugar-free pop and you have a “diet” drink–okay not really, but work with me here! :)

XOXO-Melissa

And you can browse all the On the Rocks posts right here.

Photographer: Nancy Neil
Recipe & Mixology: Melissa Traub
On The Rocks: Vanilla Bean Dirty Shirley
On The Rocks: Peppermint Hot Chocolate
On the Rocks: Spiked Orange Hot Chocolate

3 Comments »

  1. New post: On the Rocks: Champ-sicle http://t.co/chEZIfYA

    Comment by Kelly Oshiro (@KellyOshiro) — January 11, 2013 @ 10:01 am

  2. That looks really good! Can’t go wrong with champagne and popsicles.

    Comment by Megan — January 11, 2013 @ 3:20 pm

  3. [...] Champ-sicle [...]

    Pingback by Champagne Dreams + Weekend Links — February 1, 2013 @ 10:28 am

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