Real Wedding: Greek Garden Elegance

Kelly
May 13

Evie & Nate were seriously a dream couple to work with; super nice, easy going, with amazing taste to boot, and the booked my girl Kirsten for the photos. The inspiration for the wedding design, was Evie’s Greek heritage. When we first spoke, she said she wanted it to feel like her grandmother’s garden in Greece. So we talked about using fresh herbs like bay and lavender, of course olive branches, and then mixing in fluffy garden roses.

In Evie’s bouquet I used a mix of Patience garden roses, bay leaves, lavender, olive branch, and queen anne’s lace and wrapped it up, with a strip of torn linen.

In keeping with the herb theme, I made petite boutonnières of lavender and rosemary and wrapped them with copper velvet ribbon. The bridesmaids carried simple dried lavender poseys finished with a tidy bow.

The ceremony was held at St. Barbara’s Greek Orthodox Church and decor was kept simple with olive garlands attached to the church pews.

After the ceremony, guests made there way to the rooftop of the Canary. I designed a “potting bench” seating card table using Town & Country’s potting bench bar. At the center of the table, guests’ names and seating assignments were spelled out on wood plant markers and tucked into moss. To finish the vignette, I used a collection of vintage watering cans, potted lavender, and stacks of rustic garden containers.

On the tables I used a mix of stone, and iron, garden containers and filled them with annabelle hydranga, Patience and Caramel Antique garden roses, bay and olive leaves, sweet peas, and dahlias. A soft green linen was draped over the tables and La Tavola’s cut lace linen layered over. A mix of gold and silver mercury glass candle holders added a hint of metallic glow.

A big congratulaions to Evie & Nate and a big thank you to all the vendors who made this day happen! To see more of this wedding hop over to Once Wed and Santa Barbara Magazine.

Flowers & Decor: Kelly Oshiro
Bride’s Shoes: Louboutin
Reception Venue: The Canary Hotel
Wedding Planner/Coordinator: Amber Weir
Lighting: Bella Vista
Garden Prop Rental: Vintage Vignettes
Dessert Table: Enjoy Cupcakes
Calligraphy: A Charming Occasion
Linens: La Tavola

Real Wedding: Vintage England, II

Kelly
July 23


My sister’s ceremony was held at the Richmond-upon-Thames registry office. A small room in a historic house, the ceremony had just 40 guests in attendance. The service is very simple, bridesmaids and groomsmen sit with guests. The bride and groom also sit at the registrar’s desk. During the ceremony the license is signed  by the best man and maid of honor. After that, the couple and all the guests stand as the wording before the kiss is said. And afterwards, the couple gets showered with confetti as they leave the office. I love, love this tradition!

Post-ceremony we took portraits, some more traditional, some less so (we had to bring some westside style to this shindig).

Tracy & Mark continued with photos while we headed to the reception. I’m absolutely in love with their wedding portrait by the Thames by Kirsten of Beaux Arts. My mom had brought wellies from the US and they just happened to match her wedding dress perfectly. Mark, of course, wore a traditional morning suit.

My sister, like me, opted to go with a short wedding dress. She paired it with a classic birdcage veil and some Badgley Mischka heels. You can see more of the wedding right here on Snippet & Ink!

Bride’s Dress: Marisa Baratelli
Bride’s Shoes: Badgley Mischka
Event Design: Kelly Oshiro Design
Ceremony Venue: Spring Terrace, Richmond
Bridesmaid Dresses: BHLDN

Inspiration: Fourth of July Flowers

Kelly
July 02

With Fourth of July right around the corner, I though these photos of a wedding I did a while ago might be some good inspiration for your own Fourth of July celebration. Red peonies and dahlias, blue thistle and daisies all wrapped in red gingham makes up the colorful bouquet. For the table, use red napkins and a simple length of red and white gingham for that all American look. Tuck in nigella (doesn’t it look like fireworks?) and you’ve got one festive place setting.

 


Real Wedding: Bohemian Splendor at Dos Pueblos Ranch

Kelly
April 16

This wedding has a special place in my heart… The bride, Elizabeth was an absolute pleasure to work with and this wedding was among the last weddings I planned… Tricia Fountaine created the amazing designs in collobration with Elizabeth who created many special touches herself. The groom, Jaime was a total sweetheart– the two had a pretty amazing choreographed first dance which was so very romantic…

Elizabeth wore a beautiful Claire Pettibone dress and Tricia created a beautiful bouquet of peonies, roses, blue thistle, millet, and jasmine.

The ceremoy was held under Rancho Dos Pueblos’ three hundred year old sycamore tree. Old barn doors were staked to create an entrance (found on the ranch) and decorated with flowers. Old church pews were used for guest seating and chandeliers were hung assymetrically at the front of the ceremony area.

The bridesmaids were dressed in different dresses in shades of blue and the groomsmen wore classy gray suits. Photos were taken all over the ranch, including under the huge alley of morton bay fig trees at the Casa and at the greenhouse.

Another found piece from the ranch, served at the table for seating cards. And old bread tin filled with acorns (a nod to the couple’s southern roots) was filled with scrolls featuring quotes from the couple’s favorite poems and songs.

For the tabletop design we used Tricia’s extensive collection of fine china. The bride made lace runners for some of the long tables and napkins were Tricia’s vintage hankies.

Vintage piano shawls graced some of the tables, and a large cotton wreath grounded the back wall of the reception.

Instead of a traditional coffee table, a large tea time table was designed. Linens from La Tavola were hitched up and tulle layered beneath.

Food was very important for this couple, cheese plates were set on each table for guests to snack on. Honey from the ranch served as favors and featured tea stained tags made by Elizabeth. Shots of Jameson were passed out right after toasts to get the dance party started. Congratulations again to Elizabeth & Jaime!

Photographer: Caroline Tran
Flowers & Decor: Tricia Fountaine Design
Reception Venue: Rancho Dos Pueblos
Wedding Planner/Coordinator: Kelly Oshiro Design
Catering: Bread & Wine
Cake Baker: Christine Dahl