Also in the current issue of Flutter is this woodland tabletop I styled with the work of the amazing floral designer Francoise Weeks as part of Florabundance‘s design days. Shot in the incredible fern garden at Lotusland, I knew the second I say this enormous stag fern that this would be the perfect for Francoise‘s woodland inspired arrangements. I styled the table with simple taupe linen from Porch, driftwood benches from Elan Event Rentals, and teak chargers also from Elan. Valerie Rice of Eat Drink Garden made a simple pea salad, crostini, and cumquat drink to compliment the table design. In lieu of a traditional printed menu, Rebekah Miles painted on oversized tropical leaves. I love how this table turned out. And you can check out the full spread in Flutter Mag issue 6.
For our on-going fashion to table series we tapped Santa Barbara native, Samantha of Could I have that? for a shoot themed around classic denim. I found these perfect napkins from Terrain as a jumping off point and then found a vintage indigo linen from Mate Gallery for an authentic denim texture. Add in the sickessssst chargers also from Terrain and copper accents in the silverware and placecard (a nod to the copper rivets in a classic denim) and this table came together quickly.
Kim from Toast did beautiful, feminine, white flowers and brought the most perfect bar cart which I styled with lemon and a huge rose vine Kim foraged. Anelise Salvo did some simple hand lettering for the menu on lucite and I hung it above the table. Special thanks to San Ysidro Ranch for hosting us and for Arna Bee for the beautiful photos. To see more of this story, grab your copy of Flutter Magazine at Barnes & Nobles or right here. See more as well on Flutter’s blog, right here and on Could I have that? right here.
Photographer: Arna Bee
Host: Could I have that?
Location, Food & Beverage: San Ysidro Ranch
Table & Bench: The Tent Merchant
Containers & platters: Hudson Grace
Cocktail Glasses & platters: Porch
Indigo Linen: Mate Gallery
Glassware: Diani Living
Florals: Toast Santa Barbara
Hand lettering: Anelise Salvo
The newest issue of Flutter magazine is out and its seriously gorgeous. The cover shoot is our annual astrology bride editorial styled by Joy Proctor, photographed by KT Merry and hair and makeup by Luna Bella. I have 3 stories in this issue, a bouquet story with flowers by Holly Chapple, photographed by Lacie Hansen, a driftwood table by Francoise Weeks, photographed by KT Merry, and Fashion to Table with Could I have that? photographed by Arna Bee. Plus a few seriously spectacular real weddings, go grab yourself a copy right here or at Barnes & Nobles after May 18th.
I love tomatoes, and I wanted to create a garden party luncheon with a tomato-centric menu. Valerie Rice of Eat, Drink, Garden loved the concept and she created this simple menu featuring seasonal ingredients picked from her own garden.
I recently discovered Candela, a clothing and shoe line inspired by the founder Gabrielle’s childhood growing up in a rustic ranch setting in Urguary. I love the mix of feminine lace tops, chunky, oversized sweaters, perfect flats and timeless riding boots. Shop my favorites here: 1, 2, 3, 4, 5, 6
Winters are, well, I wouldn’t say rough here in Santa Barbara, and I find a light weight cable knit sweater is essential for those (slightly) brisk winter days. I paired the sweater with a modern pendant necklace by Jill Michael, slouchy booties, and distressed jeans. Of course, the piece to resistance, is this fringe purse I found while out shopping at Chapala and Parker. I love the playfulness of fringe and the tooled scallop pattern I’m semi-obsessed with. What are your essentials for a Santa Barbara winter?
SHOP THE LOOK:
Photography & Hair and Makeup: Jess Wilcox
Clothes, jewelry, purse: Chapala & Parker
Location: Santa Barbara Mission
Back in March I spoke at Enjoy Event’s Co workshop about styling. I put together a farmer’s market inspired table, pulling pretty rainbow chard, artichoke, radiccio from Root’s Farm and plants from Ace Hardware. My goal was to make this table as green as possible (leftover decor = food, and the plants now live on my porch) and also easy to replicate. For containers, Found provided some of their insane collection of vintage trophies and I mixed in some galvanized aluminum pieces from one of my favorite local boutiques, Porch. And I finally got to use Casa de Perrin’s collection of heath china (how pretty are those plates). Each setting was also set with a little snack for guests of dried fruit and nuts. Thanks for having me ladies!
Photographer: Michael Radford
Styling: Kelly Oshiro
China/Glassware/Flatware: Casa de Perrin